INNA makes fresh, seasonal jams from organic fruit sourced within 150 miles of their Emeryville kitchen. By sourcing produce directly from local organic farmers they are able to get the best possible fruit—fruit that’s picked ripe and is absolutely fresh. 

Single-varietal jams are crafted so that each fruit varietal's unique essence and natural subtleties shine through in bright flavors. A jar of jam contains fruit from a single source! They don't mix fruit or add herbs, spices or flavorings—INNA jam tastes like the freshly picked fruit from which it was made, each jar a time capsule of flavor.